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Saturday, December 14, 2013

Ham Spinach Fiesta Crepes These kicked-up, savory crepes are perfect for brunch or supper. What makes them even better is that the crepes can be made earlier in the day and refrigerated - when you're ready to serve, just fill and heat.

Caprese summer salad with cannellini beans.
Caprese summer salad with cannellini beans.

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coconut bread....
coconut bread....

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Ham Spinach Fiesta Crepes These kicked-up, savory crepes are perfect for brunch or supper. What makes them even better is that the crepes can be made earlier in the day and refrigerated - when you're ready to serve, just fill and heat.
Ham Spinach Fiesta Crepes  These kicked-up, savory crepes are perfect for brunch or supper. What makes them even better is that the crepes can be made earlier in the day and refrigerated - when you're ready to serve, just fill and heat.

Download whole gallery

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